In this landmark volume, patissier melanie dupuis and molecular gastronomist anne cazor demystify the techniques and traditions of frances grand patisseries.
Price: £30.00
If youve ever dreamed of being able to conjure up the mouthwatering pastries youve enjoyed in a parisian cake shop but thought it would be too hard, think again!
Price: £19.99
This book is designed and written to help ambitious home cooks take the next steps in cake making.
Price: £14.99