70cl 41.22% an espadin mezcal from los javis in santiago matatlan, oaxaca, that is made with agave roasted in underground ovens, crushed with traditional horse drawn tahonas and fermented with open air yeasts'. '.strtoupper('a')romas of fresh olives,...
Price: £49.50
70cl 47.93% a herbal, aromatic mazcal from los javis, made exclusively with salmiana agave that has been prepared using traditional methods and equipment'. '.strtoupper('t')he result is notes of liquorice, fennel, peppercorns, lemongrass and summer flowers...
Price: £115.00
70cl 46.13% a smoky, sweet mezcal from los javis, made exclusively with tobala agave and prepared using traditional equipment and methods'. '.strtoupper('t')he palate offers notes of buttery vanilla, cardamom, aromatic agave, cinnamon and banana, all...
Price: £97.25