The award winning doyenne of scottish cookery and entertaining, claire macdonald, brings us her recipes for that most versatile healthy fish, salmon'. '.strtoupper('a')nother in the...
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New title in the same series as bestselling the stornoway black pudding bible, the italian sausage bible and the macsween haggis bible.
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Scottish baking is famous the world over'. '.strtoupper('i')n this book, liz ashworth introduces a whole range of recipes arranged by theme bannocks, breads and scones biscuits...
Price: £4.99