70cl 40% japanese gin from the city of kagoshima in the southern reaches of kyushu island'. '.strtoupper('m')ade by redistilling barley shochu with yuzu peel and other native botanicals, this excellent in a gin sour or classic gt with a wedge of lemon.
Price: £38.50
70cl 40% a soft, aromatic gin made by redistilling rice spirit with japanese botanicals including yuzu, sakura, and sansho pepper'. '.strtoupper('i')deal for simple highballs and lighter takes on the classic martini or gimlet.
Price: £38.50
70cl 40% ukiyo japanese rice vodka is made on okinawa island using long grain rice that is initially made into awamori before being redistilled into a fragrant rice vodka'. '.strtoupper('t')he palate offers notes of lavender, violets and yuzu that mix...
Price: £38.75