70cl 42% this oxfordshire rum is fermented from columbian panela – dried sugar cane juice – and produced in a column still'. '.strtoupper('t')he rum was then aged in casks that held canadian maple syrup
Price: £36.95
70cl 63.5% this overpoof rum was pot distilled at ninefold in dumfries and galloway'. '.strtoupper('i')t takes its name from the london bars, black parrot and merchant house, two of the capital's great rum bars and early supporters of ninefold distillery.
Price: £41.50
70cl 46% handmade in small batches in dumfries and galloway, this scottish rum from ninefold distillery has aromas of vanilla and citrus on the nose'. '.strtoupper('t')he palate is sweet and smooth, with notes of caramel, orange, ginger and cinnamon throughout.
Price: £35.95